Discover the wonders and diversity of Southern Indian Cuisine. Learn to create crisp lentil dumplings accompanied with coconut chutney. Follow on with lemon rice, creamy coconut mixed vegetables, hot & sour 'Sambar' dal and South India's famous Dosa - crispy rice pancakes stuffed with masala potato. Read more →
WHEN
10:30am Sunday 20 December 2020
WHERE
Ma Indian, Normanhurst NSW (map)
ORGANISER

More vegan events
New to veganism? Sign up for newsletter Vegan events

Vegan Australia is more than our name, it's our goal!