Did you know Japanese superfoods were used as medicine in ancient times? Learn how to heal your body and health in this INTENSIVE, HANDS-ON and FUN workshop, so you can make your favourite dishes at home. This workshop combines BOTH the Healthy Gut with Japanese Superfoods and Japanese Superfoods as Medicine cooking classes for a whole-day intensive workshop. Follow detailed demonstrations of traditional methods given by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cookbooks and worked on shows like The Biggest Loser. WHO IS THIS CLASS FOR? This class is perfect for YOU if you want to: * Want to know how to heal your body naturally * Boost your immune system * Have a healthy heart (lower Read more →
WHEN
Sunday 24 May 2020
WHERE
O'Uchi Japanese Restaurant, Sydney NSW (map)

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