Especially put together for people who love healthy desserts and sweets and would like to learn how to do vegan baking without dairy for your friends, family or beloved ones as Christmas gifts this year. You will be learning how to make the following three recipes: 1) Matcha cupcakes 2) Non-baked vegan trio layering matcha cheesecake 3) Chocolate oats organic black bean Biscuits All recipes are gluten free, dairy free, eggs free and white sugar free. Xylitol will be used as replacement. Per class is $80 per pax (inclusive of ingredients) Read more →
WHEN
10:00am Friday 29 November 2019
WHERE
Epping NSW (map)

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