Microbiome & gut health cooking workshop and luncheon. A Sunday lunch not to be missed. Gut health is the centre to overall wellness and optimal health. Incorporating gut health into an interactive workshop and luncheon is what this event is all about. Katherine Hay owner of Kaptured Nutrition and Gut Instinct Byron Bay and Dan Lange from Bee Nourished Byron Bay have created an event with their mission to educate, impart knowledge, inspire and involve the community in their journey to good gut health & wellbeing through food & mindful practices. Katherine Hay is a clinical nutritionist with a Bachelor of Health Science degree majoring in Nutritional Medicine. From a young age Katherine has always maintained a connection with the ocean + earth and is truly fascinated by the way in which Read more →
10:00am Sunday 24 November 2019
Kouzina, Byron Bay NSW (map)

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