Come and learn to prepare a vegan taste sensation from scratch! In this class you will learn about various spices and we will prepare: Cashew Nut Curry South Indian Tomato Chutney Mango Curry Chickpea Curry Indian 5 Spiced Cauliflower Aged Basmati Rice Sago and Coconut Pudding Read more →
1:00pm Sunday 14 July 2019
Kenmore QLD (map)

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