Whether you already follow a vegan diet or are just looking to eat more plant-based foods, this class will inspire you to make natural, whole food dishes bursting with flavour. Make essentials like nut milks and cheeses from scratch using your Thermomix and get creative with unfamiliar ingredients like jackfruit and tofu. During this small, intimate class you will get hands on experience with Thermomix recipes, learn tips and tricks when using your Thermomix and take part in skill sharing demonstrations. Working together in small groups, you will create recipes from the following menu: Pulled jackfruit nachos with refried beans, salsa and melty cheese Cauliflower buffalo bites with blue cheese tofu dressing Stretchy melty cheese served with steamed vegetables Miso corn puree with almond Read more →
WHEN
6:00pm Tuesday 9 July 2019
WHERE
Thermomix Head Office, Balcatta WA (map)

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