Master the art of sushi-making at home! DID YOU KNOW? Most Japanese restaurants use lots of MSG in their cooking! These restaurants also don't use the ingredients that follow traditional methods, which means the food loses taste AND nutrition! But don't worry! This class is MSG free and we will use top quality traditional Japanese ingredients to make our food yummy and healthy! IT'S ONLY $150! For only $150, you get a 2.5-hour hands-on workshop, you will learn the fundamentals of Japanese home-cooking including essential Japanese seasonings, cooking techniques a variety of yummy Japanese recipes! We only use top quality Japanese ingredients under traditional production methods to make sure the food has the best taste as well as health benefits. BRING A FRIEND OR FAMILY MEMBER AND SAVE UP Read more →
WHEN
1:00pm Saturday 11 May 2019
WHERE
Loft and Earth, Bondi Junction NSW (map)

More vegan events