Supercharged with an array of nutrients and minerals, raw food sweets satisfy any lolly and chocolate cravings, while providing the body with healthy fats and fibres that nourish the body and the soul. In this demo & semi-hands on workshop, learn how to make simple yet delicious raw food treats* including variations of popular bliss balls, vegan rocky road and melt in your mouth slices. Join the healthy food bandwagon and leave with new found knowledge, recipes, shopping hacks and some treats to enjoy later. Recipes taught during this class contain nuts. "I absolutely loved the tips I learnt in your masterclass Jo. Also, I wasn't expecting to go home with so many goodies, my family loved them." What you will learn: * all about super foods including where to source and how to use at home * Read more →
WHEN
11:00am Wednesday 17 April 2019
WHERE
The Seasonal Kitchen, Prahran VIC (map)
ORGANISER

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