Come along and learn how to make some of my favorite winter dishes. All recipes are vegan, plant based, egg, dairy free. I will be using thermomixes and nutribullet during my presentations but i do give variations for if you don't have one. Your ticket price inclused a 2hr class, printed recipes to take home + tastings of everything. Recipes i will be making on the day.. > Beetroot Hummus> Cashew Cheese Pasta Sauce> Basic Bread> Herb Bread / Scrolls> Cheezy Potato Rosti> Cheezy Potato Bake> Turmeric Icecream> Nut Milk Read more →
1:00pm Saturday 16 June 2018
Hocking WA (map)

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