Our masterclass teaches you about a wide variety of ferments, vinegars, preserves, herbs and weeds to support your overall health & vitality. Learn about how to truly use food as medicine, and enjoy it too! November 18th 2017 Time: 11-3pm Cost: $150 Location: Windsor, Melbourne In our Gut Health Masterclass, learn how to use fermented foods as a sustainable and natural way to improve your gut health, and to promote overall health. This class is the culmination of many years working closely with food as medicine to transform our clients health and wellbeing. Over the course of 4 hrs, we will equip you with the indepth knowledge and tools to utilise food to heal your gut, boost your immune system, and build strength & vitality. With something for everyone in our extensive masterclass, you Read more →
11:00am Saturday 18 November 2017
Windsor VIC (map)

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