Make satisfying and nutritious vegan dishes to impress including tasty tacos, pasta shells, stir fries and baked zucchini wedges. Follow this with decadent desserts including chocolate mousse and banana 'nice-cream'. Ingredients and recipes provided. BYO apron and container. Tutor - Melissa Murphy-Webster. Read more →
6:00pm Tuesday 5 September 2017
Yarraville Community Centre, Yarraville VIC (map)

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