We'll take a look at what flowers are delicious to eat and how to get the most from your organically grown bunch of blooms. We also cover harvest and planting, organic care and design with edible flowers. We'll also get sowing at the gardens, creating even more opportunities for you to get in and enjoy edible flowers. This workshop will be presented by the inspiring and very knowledgeable Linda Brennan from Ecobotanica. Read more →
10:00am Sunday 30 July 2017
Jane Street Community Garden, West End QLD (map)

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