Cornersmith is known for serving traditional beverages such as shrubs and tisanes in our workshops. Now let us share the wonderful world of preserving, flavouring and infusing to create your own range of beverages. In this creative, hands-on workshop you will learn how to turn garden herbs and seasonal fruits into libations. You will take home everything you make and lots of ideas to get mixing and infusing at home. 2 hours To book into this workshop using a gift voucher please email Read more →
2:00pm Saturday 17 June 2017
Cornersmith, Marrickville NSW (map)

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