We are 2 Vegan sisters with Israeli, Spanish-Moroccan heritage and 30 years cooking experience between us. Come and join us for a fun-filled, hands-on cooking class. For the next 3 hours, let us take you on a tantalising food journey to the land of hummus and falafel, where plant food is abundant. Cost: $40 Only 6 spots available. First in, first serve. Dishes you will learn to make are: - Hummus - T'hina sauce - Falafels - Israeli Salad and - Vegan Cheese Blintzes with Blueberry Sauce To secure a spot, please click on 'going' and pay in advance by no later than Monday 18th of January. Please private message Leora for her bank details. We will provide you with step-by-step recipes, but please bring a pen, notepad/paper and your beautiful selves. At the end of the cooking class, we will Read more →
1:30pm Sunday 24 January 2016
107 Pola St, Dianella, WA (map)

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