Vegan events in Queensland

There are 48 upcoming events in Queensland. We try our best to only list events that are 100% vegan. Please contact us if you spot any mistakes.

Also see our vegan festivals, markets and conferences listing.

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  • Plant-Based High Protein Cook & Eat

    1:30pm Saturday 19 October 2019
    Sinnamon Park (map)
    Roushini's Fun India: How to: Prepare High Protein Plant-based Foods? Cook Without Recipes? Simplify Cooking like our ancestors did? Make Food about Mindfulness? Infuse the right spices for delicious, nourishing meals? Involve kids and teens into food preparation and cooking? Include SUPER foods in everyday dish? Eat Gluten-Free? Use less ingredients and prepare More meals? If you are asking this questions then this... Read more →
  • Rockhampton Roadshow Vegan Friendly Cheese Making & Fermenting Workshop

    Sunday 20 October 2019
    Centacare CQ, Rockhampton (map)
    Elisabeth Fekonia: Note: non-vegan classes also held by same teacher. 9:30 am - 12:30 pm Vegan Friendly Cheeses and Non-dairy Workshop, 1.30 pm - 4:30 pm Vegan Friendly Sourdough Bread & Fermented Foods Workshop. No need to pay a lot of money for your own home made plant based cheese and cultured non dairy, dairy products. We use almond milk and coconut... Read more →
  • Appetite For Destruction - How food choices impact our planet

    2:30pm Saturday 26 October 2019
    New Farm Library, New Farm (map)
    Plant Powered Brisbane: Finally, the good news! Gerard Wedderburn-Bisshop examines food choices, the impact on the planet and how we can make a positive change. This talk examines our environmental footprint and planetary boundaries and provides an empowering solution we can all use to create a bountiful future. Book at eventbrite. Limit of 40 tickets. Gold coin donation appreciated. Read more →
  • Sea Shepherd's Ocean Defence Tour

    4:00pm Saturday 26 October 2019
    Emerge Cafe, Toowoomba (map)
    Sea Shepherd Australia: The Ocean Defence Tour returns to Sea Shepherd Toowoomba's this October for an epic film Chasing the Thunder! Chasing the Thunder is a high-seas documentary about the Sea Shepherd's epic 110-day, 10,000-mile chase of the "Thunder," considered the world's most notorious poaching vessel. Across two seas and three oceans, the marine activists hunted the fugitive fishing ship through massive ice... Read more →
  • Sea Shepherd's Ocean Defence Tour Family Fiesta

    Sunday 27 October 2019
    Queensland Maritime Museum, South Brisbane (map)
    Sea Shepherd Australia: Sea Shepherd Brisbane is hosting another amazing Annual Fund-raiser! Ocean Defence Tour is BACK for 2019! Sea Shepherd has been on the front line for over 40 years relentlessly defending the world's oceans. Given most of our air comes from our oceans, they are our primary life support. Yet their future and ours hangs by a thread, due to the... Read more →
  • Calliope Roadshow Vegan Friendly Cheese Making & Fermenting Workshop

    Sunday 27 October 2019
    Calliope CWA Hall, Calliope (map)
    Elisabeth Fekonia: Note: non-vegan classes also held by same teacher. 9:30 am - 12:30 pm Vegan Friendly Cheeses and Non-dairy Workshop, 1.30 pm - 4:30 pm Vegan Friendly Sourdough Bread & Fermented Foods Workshop. No need to pay a lot of money for your own home made plant based cheese and cultured non dairy, dairy products. We use almond milk and coconut... Read more →
  • Northey St Markets Meet Up

    7:30am Sunday 27 October 2019
    Northey Street City Farm Organic Market, Brisbane (map)
    Plant Powered Brisbane: The recent meet up at the Northey Street Markets was so good. So many people turned up during the hour and a half, with their partners, alone, with kids, grandkids and even a homestay student! We had such a lovely time. So, we have decided to make this a regular thing and get together once a month, the LAST SUNDAY... Read more →
  • Indian Fermented Food Vegan Cooking Class, Dosa, Idli and Appam

    1:00pm Sunday 27 October 2019
    Kenmore (map)
    Rani's Cuisine: Indian Gluten Free, Vegan, Fermented Foods Cooking Class in Kenmore, learn to make Dosas, Idlis and Appams. Due to popular request, I have decided to repeat this class in Kenmore. In this class we make dosas, idlis and appams. All require fermented batters and are a lot of fun to make while being gluten free and tasting great. Learn to... Read more →
  • Vegan Wellness Workshop

    10:00am Saturday 2 November 2019
    Brisbane Natural Health, Milton (map)
    Shift: There is a decided shift in our thought processes regarding how we can feed ourselves and still maintain a healthy planet. This has led to an increase in veganism. In principle, a more plant-based diet is always a good idea, however, knowing what we need and how to maintain the correct amount of nutrients for a balanced ecosystem within our... Read more →
  • Certificate in Wholefood & Plant-Based Nutrition 3 or 6 month course

    Monday 4 November 2019
    Online
    Nature Care College: You will learn how eating a wholefood plant-based diet plays a crucial role in preventing and reversing diseases. Learn how the dietary intake of wholefoods (foods taken from "the source" such as vegetables, fruits and legumes) retain the beneficial phytonutrients, (often removed in processed food) lead to significant benefits in health. The beneficial effect of a wholefood diet on diseases... Read more →

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