This workshop is for all of you with a sweet tooth who want to enjoy desserts without having to compromise your health and wellbeing. That's right! Desserts can actually be good for you. Cost is $55 per head including materials, tastings and take home treats Join Maz from Sadhana Kitchen, Sydney's first organic wholefoods cafe and Everyday Vegan, an online platform where you can learn how to live sustainable, healthy and happy lives. Maz will share with you how to create, prepare and beautifully present her organic, raw and vegan versions of the most popular desserts. This workshop is perfect for kids and grown-ups alike and especially awesome for those with food sensitivities. You will learn to make treats that are: * Organic * Raw * Vegan * Refined Sugar Free * Gluten Free * Damn Read more →
WHEN
6:00pm Tuesday 18 July 2017
WHERE
Onespace HQ, Bondi Junction NSW (map)
ORGANISER

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