Master the art of sushi-making at home. Did you know most Japanese restaurants use lots of MSG in their cooking? These restaurants also don't use the ingredients that follow traditional methods, which means the food loses taste AND nutrition! But don't worry! This class is MSG free and we will use top quality traditional Japanese ingredients to make our food yummy and healthy! IT'S ONLY $150! For only $150, you get a 2 hour hands-on workshop, you will learn the fundamentals of Japanese home-cooking including essential Japanese seasonings, cooking techniques a variety of yummy Japanese recipes! It will be yummy AND healthy because we will use only top quality Japanese ingredients that are produced by following traditional methods, which makes it tastier and healthier! Attend with a friend, Read more →
WHEN
1:30pm Saturday 25 March 2017
WHERE
Bondi Junction NSW (map)

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