Super yummy 'Christmasy' vegan treats! Learn how to create your own raw vegan chocolate from scratch using organic, unprocessed chocolate, while discovering the benefits of this powerful, antioxidant and nutrient-rich superfood. All the flavours of christmas, cranberry, chocolate, cherry, spices ... .yet a healthy, cruelty free version! What will we cover? Natasha will demonstrate how to make all these zingy desserts and we will taste them, sit back and be indulged! Raw Vegan Cherry Ripe Avocado Lime Cheesecake Cranberry Chocolate truffles Avocado Chocolate Mousse Dandelion Chai Latte Energy Mint Smoothie All vegan, all organic, using the best ingredients available on the market, easy and super delicious. Gluten-free, dairy-free, refined-sweetener free, easy to prepare and delicious! Who Read more →
WHEN
7:00pm Thursday 3 December 2015
WHERE
Ron Williams, Redfern NSW (map)

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