True decadence, without guilt. Chocolate the way it was meant to be eaten. Served with warm chocolate smoothie, made with our freshly made brazil nut milk. Learn the basics of making raw chocolate: - key kitchen skills & equipment - essential ingredients - preparation methods - simple designs, flavours & textures to impress If you think dark chocolate is good for you, then raw chocolate will make Read more →
WHEN
6:00pm Thursday 22 October 2015
WHERE
Teros, Hobart TAS (map)
ORGANISER

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